If you ever find yourself in Nice, don’t forget to visit Les Agitateurs, a small gastronomic treasure hidden on the corner of rue François Guisol and rue Bonaparte. This restaurant is like a secret garden in the midst of the city’s bustle, framed by jasmine and climbing wisteria. And yes, if you think that this is just another gourmet establishment, you are wrong. Les Agitateurs is a whole philosophy
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Let’s start with the fact that chef Samuel Victory and director Juliette Bussetto are true culinary wizards. For 10 years, they have not only created bright and elegant places, but also brought their wildest gastronomic dreams to life. Les Agitateurs was their first brainchild, which grew out of the idea of making a restaurant not just a place to eat, but a space for inspiration and enjoyment.
The menu here is like a journey through the continents of taste. You can start with a light snack that will surprise you with its simplicity and elegance, and end with a real feast for a gourmet. Each dish here is thought out to the smallest detail: from the choice of ingredients to serving. It is not surprising that many guests return here again and again.
But Les Agitateurs is not only about food. It is about people. The restaurant team works as a single organism: united, joyful and dedicated to their work. They know their guests by name and are always ready to offer something special. Here you feel not just a client, but part of a large friendly family.
And if you suddenly decide to continue the gastronomic adventure beyond this cozy corner, then Les Agitateurs has a surprise for you! Drop in to their neo-bistro Pirouette or get inspired by natural art in the restaurant Sous les Pins of the Mahe Foundation. Each of these projects is a new page in the book of culinary discoveries.
So grab your phone, book a table through their website and head out to experience new tastes and emotions! After all, life is too short to put off such pleasures for later. Bon appétit!
